Tuesday, November 22, 2005
Mmmm… Dessert Breads
I made this cranberry apple bread tonight and it’s absolutely fantastic.
At the same time, I also made this cranberry banana bread, which presumably will be good too.
Left the nuts out of both of them, though if we’d had pecans I’d have used those. The apple took exactly the hour the recipe stated. The banana needed a few minutes extra. Actually, I turned the oven off and let it sit in the fading heat several minutes while I cooked supper stuff.
We had burritos with chicken, rice, beans, lettuce, cheese, sour cream, and in mine tomato. Beats Taco Bell any day. Sadie loves the chicken. Lately that seems to be her favorite thing that isn’t dairy.
Anyway, good recipes. Not sure if we’ll make anything else that could be called dessert, so those may be what washes down the turkey Thursday. We’ll see. I think I actually need to hit the supermarket tomorrow, despite my best efforts to be stocked up. At least it’ll be literally for just a few things. Really. Not like my usual “few things” runs that cost $50 and two or three trips up the stairs.
Thanks to Sharon for the idea to try Ocean Spray’s recipes.